Our menus
Awaken your taste buds
MENU : 46 €
This menu is served only at midday except weekends and holidays
Bouchot mussels from Mont St Michel, leek and curry
or
Cauliflower tabbouleh, marinated sea bream
Arctic char, chickpeas, dash broth
or
Confit rabbit, Paimpol coconuts with pesto, olives, tomatoes
Apricot compote, white chocolate mousse, cocoa leaves
TO-GO MENU
You can now order our take-out meals online!
To read the menu, please go to our new online store (with secure payment) :
https://boutique.lefoch.com/
You can also call us at 06.13.23.45.97 (you must order at least 24 hours in advance). This menu card will evolve according to the market and the seasons.
A wine selection is available.
Corinne & Jacky Louazé
MENU : 70 €
Bouchot mussels from Mont St Michel, leek and curry
or
Cauliflower tabbouleh, marinated sea bream
Arctic char, chickpeas, dash broth
Confit rabbit, Paimpol coconuts with pesto, olives, tomatoes
Apricot compote, white chocolate mousse, cocoa leaves
MENU : 88 €
Blue lobster, tomatoes, burrata panna cotta
or
Inverted Vitello tonnato
Lozère lamb fillet, cereals, apricots and dates
or
Roasted monkfish, eggplant cannelloni, stuffed zucchini flowers
Cheese board
Solliès figs, fromage blanc and honey ice cream
or
Chocolate, caramel and passion fruit
MENU : 130 €
For the entire table
Blue lobster, tomatoes, burrata panna cotta
Langoustines, Paimpol cocos, green curry emulsion
Roasted monkfish, eggplant cannelloni, stuffed zucchini flowers
Lozère lamb fillet, cereals, apricots and dates
Cheese board
Chocolate, caramel and passion fruit
Solliès figs, fromage blanc and honey ice cream
